奶香烏龍
$8
$16
In stock
Category: 中國烏龍茶
品飲筆記： 香草、奶油、乳香
商品描述： 這款獨特的烏龍茶以繁複精細的工藝製成。細緻的烏龍茶葉經牛奶蒸汽薰蒸，使茶葉吸附牛奶的精華。加入牛奶蒸汽後，造就這款口感柔滑、帶有香草、奶油與糖香的烏龍茶。
成分：中國烏龍茶
沖泡方式： 每8盎司水使用1滿茶匙茶葉，水溫低於沸點（195°F），浸泡3-4分鐘
Customer Reviews (5.0 / 5 · 5 reviews)
The milk steam really does something special—the creaminess carries through every steep, and it’s somehow both rich and delicate. I brewed it three times before the flavor started to fade, which felt like getting way more than my money’s worth.
The vanilla and butter notes really come through on the second steep, and the creaminess is so smooth it almost feels like dessert. I’ve been brewing it at lower temps and it stays sweet without any bitterness, which is rare for me.
I wasn’t expecting the milk steam process to come through this clearly, but the vanilla and cream notes genuinely linger after each sip. It’s smooth without being heavy, and the sweetness feels natural rather than added.
