Category: 中國綠茶
品飲筆記： 蔬菜、清爽、清脆
描述： 這款茶的清爽清脆口感，帶有細膩持久的蔬菜香氣，以及淡淡的煙燻尾韻，是一款風味均衡的綠茶。這款傳統中國綠茶每一口都層層堆疊著朝鮮薊、蒸青菜、柑橘和烘烤堅果的蔬菜香氣，尾韻帶有細微的煙燻氣息。
生長於雲霧繚繞的高山之上，這款綠茶於春季從鮮嫩茶芽採摘。又名雲霧茶，此綠茶產自生長於雲霧繚繞的偏遠山區的茶樹。
成分： 有機綠茶，種植於中國高海拔地區
沖泡方式：每8盎司水使用1滿茶匙茶葉，水溫低於沸點（175°F），浸泡2-3分鐘
Steeped a second cup and it stayed clean and crisp without turning bitter, which is rare for a green tea in my experience. That vegetal note is bright and fresh, almost like a spring garden in the mug.
The smoky finish caught me off guard in the best way—it lingers just enough to make each sip feel complete, while the vegetal notes stay clean and bright. I brewed it a touch cooler than usual and the crispness really came through. Already thinking about my next bag.
This is my second order and the vegetal notes are so clean and bright, it’s like a fresh spring morning in a cup. The crisp finish keeps me coming back for another steep, and it brews up a lovely pale green every time. Definitely my new go-to for a calm afternoon break.
